In this episode of our new category ‚DELIGHT‘ we want to showcase an absolute highlight of our hometown of Bamberg: Smoked Beer.<\/p>\r\n
\r\n\r\nOne of the only two traditionally operating smoked beer breweries worldwide is the Brauerei Spezial.<\/p>\r\n
\r\n\r\nFrom a special organic variety, only grown for them by organic farmers, they produce their own smoked malt in a traditional and highly manual process, before the brewing even begins.<\/p>\r\n
\r\n\r\nTake a look at what manual work in terms of beer production really looks like.<\/p>\r\n[\/vc_column_text][\/vc_column][\/vc_row]","protected":false},"excerpt":{"rendered":"
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