Thursday, 19th September

SCHULZ Braumatik training


Contents:

  • Familiarization with/ Background functions of the Braumatik
  • Recipe Management
  • Tracking Tool
  • Possible operational errors
  • Optimization of key parameters to improve production efficiency
  • News / upgrades (for example, lautering)
  • Open Q&A session / specialised use
  • Evening out with seminar participants (at the invitation of the organizers)

Course Objectives:

Avoid production downtime, diagnose errors quickly, secure data completely – in this course you will be familiarized with the interplay between all control components and thus gain a better understanding of the entire system controls. By adjusting parameters that shape the operations, brewplant efficiency can be increased significantly. In an open question and answer session, we will come together to solve any application-related problems and, if necessary, discuss possible upgrades.

Target audience:

  • brewmasters
  • brewers
  • plant operators
  • owners

Location:

  • Bamberg, Germany 

Duration:

1 day

Participant fee:

420€ plus VAT

Seminar includes: training materials, snacks, evening out with participants (dinner)